Matcha Nice Cream

Don't you just love a good scoop of green tea ice cream at the end of a ton of sushi? We've got yourplant-based alternative right here!

Ingredients

• 3 bananas
• 3 tablespoons full fat coconut milk
• 1/4 cup of maple syrup
• 1 scoop of Green Vibrance Matcha Tea

Method

1. Combine all ingredients into a blender.
2. Blend!
3. Place mixture into a dish to place in the freezer
4. Freeze for 2 hours or when hardened
5. Serve and enjoy!