Chocolate Coconut No-Bake Cookies

Ingredients:

• 1 scoop Green Vibrance -Chocolate Coconut
• 6 med jool dates, pitted
• 2 Tbs cocoa powder
• 1 cup cashews
• 1 cup coconut flakes
• 3 tablespoons maple syrup
• 2 Tbs coconut butter
• 1 teaspoon vanilla extract
• 1/2 tsp sea salt

Directions:

1. Place the pitted dates and cashews into a food processor and pulse until finely chopped. 
2.  Add in the rest of the ingredients and continue pulsing until just combined. The texture should easily stick together when pinched.  If it is too wet simply add more pecans or coconut flakes. 
3.  Next, roll the mixture into 2” balls and flatten gently to form a cookie. Place onto a tray or plate. 
4.   Finally, remove from fridge and enjoy!